Qingdao Albake International Trade Co., Ltd.
TART SHELL
No need to thaw first, just bake after filling.
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Category:
Frozen Dough
Specification
207A - 20g/pcs or 22g/pcs, 30pcs/bag, 10bags/carton
208 - 22g/pcs, 120pcs/bag, 2bags/carton
Mini Tart Shell - 10g/pcs, 100pcs/bag, 6bags/carton
Storage Condition: -18℃ or below
Shelf Life: 12 months after proudction date
Preparation Methods
No need to thaw first, just bake after filling.
Deck Oven-Set top heater at 230℃ and bottom heater at 220℃, preheat the oven,bake for 22-25 minutes for 207A and 208 tart shell; if mini tart shell, bake for 20-22 minutes;
Convection Oven-Bake for 22-25 minutes at 185℃for 207A and 208 tart shell; if mini tart shell, bake for 20-22 minutes.
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Certificates
THEY ALL CHOSE BAKE WALL
We have over 18 years of experience in international trade, solving any problems that may arise during delivery and after-sales service.
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We Are A Group Company, Including 2 Factories And 2 Trading Companies:
1. One factory is SHANDONG OUPAI BIOTECHNOLOGY CO., LTD.
which is HACCP, ISO, HALAL certified, specializing in the production of non dairy whipping cream and tart cream filling, founded in 2000;
2.The other factory is SHANDONG HARMONY FOOD CO., LTD.
which is BRC, HACCP, HALAL certified, founded in 2oo9 to produce chocolate and biscuits.
3. One trading company in Qingdao, China is QINGDAO ALBAKE INTRENATIONAL TRADE CO., LTD.
founded in 2022, focusing on import and export business, to export our own products abroad and import bakery ingredients to China. And our export brands are BAKE WALL and HOCOTAS.
4. The other trading company in Singapore is IBAKERY PTE LTD, used to invest in other countries.
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